Black Forest Pudding
A delicious dessert inspired by the classic German cake.
Recipe
This Black Forest Pudding recipe is a delicious dessert inspired by the classic German cake. It features a baked mousse-like texture with layers of cherry and chocolate.
To make the cherry layer, mix cherry or berry compote with cornflour in an ovenproof serving dish. For the chocolate layer, whisk together fresh vanilla custard, sugar, cocoa powder, cornflour, and melted butter. Spoon the chocolate layer on top of the cherry layer and bake. Serve with cream or ice cream, if desired.
Nutritional Information
Per serving, this Black Forest Pudding provides 454 calories. It contains 6g of protein, 15g of fat, 10g of saturated fat, 72g of carbs, 51g of sugars, and 3g of fiber. It's a deliciously indulgent dessert option.
If you're a chocolate lover, be sure to explore our collection of 85 best chocolate dessert recipes for more sweet inspiration!
