Table Talk: The $2.49 Trader Joe's Find I Can't Stop Putting On Everything

Discover the versatile and flavorful Aglio e Olio Seasoning from Trader Joe's that can enhance your dishes.

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Why I Love Trader Joe's Aglio e Olio Seasoning

The blend of flavors in Trader Joe's Aglio e Olio Seasoning is perfect. It has a strong garlic taste with a hint of spice and herbaceousness from the parsley. The addition of flaky salt enhances the overall flavor without making the dish too salty. Unlike powdered garlic, the seasoning contains small toasted garlic chunks that prevent it from clumping and provide a richer garlic taste.

In addition to its incredible flavor profile, the versatility of this spice mix is what sets it apart. There are numerous ways to incorporate it into your cooking and elevate your dishes.

How I Use TJ’s Aglio e Olio Seasoning

I initially used Trader Joe's Aglio e Olio Seasoning on a homemade flatbread made with their pizza crust. I spread seasoned ricotta cheese and roasted vegetables on the crust before sprinkling the seasoning on top. The result was a well-balanced and flavorful flatbread with the perfect amount of garlic and spice. I highly recommend using it on pizzas and flatbreads.

After my successful flatbread experiment, I started exploring other ways to use the seasoning. I added it to a simple pasta sauce made with olive oil and lemon to create a base for saucy chicken. It worked wonders! This inspired me to try it on scrambled eggs, roasted vegetables, salads, and sandwich spreads. Trader Joe's even suggests mixing it with olive oil for a dipping sauce for bread, which I can guarantee is delicious. It can also be added to other dips like white bean dip or hummus for an extra kick of flavor.

My One Tip for Using This Seasoning

When using Trader Joe's Aglio e Olio Seasoning, I have one tip: remove the plastic sprinkle top. The packaging includes a plastic barrier with holes for controlled pouring, but it doesn't work well because the ingredients have different sizes and weights. Instead, use a measuring spoon to add the seasoning to your dishes. This way, you can ensure you're getting the right amount and achieve consistent flavor throughout your recipes. Enjoy experimenting with this versatile seasoning!